Rock Hill Farms Single Barrel Bourbon new arrivals It is naturally fermented in

It is naturally fermented in a wooden vat for 6 to 8 days and double distilled in copper stills

Notes of green apple and citrus

the Gold Label Reserve is a great addition to the lineup from master blender Jim Beveridge

The palate offers a lush mouthfeel with flavors of stone fruit and strawberry with a cool minerality on the finish

all supported by medium-grained tannins and fresh acidity

Rock Hill Farms Single Barrel Bourbon new arrivals It is naturally fermented inSeductive aromatic notes of toasted walnut, dried red fruits, spice, cocoa and marshmallow. Flavors of dark chocolate, chocolate covered almond, coffee, tobacco and dark caramel. The finish is smooth, silky, toffee sweet and honeyed.