Naniwa Japanese Toishi Sharpening Stone with Base - Grit #3000 Beginner Veg *All sales of Ukiyoe are

*All sales of Ukiyoe are final

it has superior craftsmanship and is designed with a Japanese oak handle for a secure grip while cutting

Safety: Avoid cutting bones

Made from VG-10 stainless steel

Weight: 70 g

Naniwa Japanese Toishi Sharpening Stone with Base - Grit #3000 Beginner Veg *All sales of Ukiyoe areThis is a single sided 3000 grit Whetstone (Toishi) with base. It is on the finer side of medium which typically ranges from 1000 3000 and can be used to finish some knives if a finer finish is not needed. This medium grit whetstone is used when restoring dulled edges or after a coarser whetstone has already been used to recontour a blade or fix a chip. The Japanese Whetstone (Toishi) is made in Japan by the manufacturer Naniwa. DO NOT soak in water!