as it doesn’t taint the delicate taste of the salty grains
elegant flavour and exquisite length which is both fine and clear
No preserving agents are used
Caviar for Connoisseurs
Mother of pearl is ideal for eating caviar with
Dried Caviar Oscietra Kaluga Caviar as it doesn’t taint theAttilus dried caviar is simply dehydrated pure sturgeon caviar (acipenser gueldenstadtii), it tastes like nothing else, it has a concentrated, rich flavor and a distinct crunchy taste. The strong taste makes it ideal to be used grounded or sprinkled on whole to embellish cocktails, chilled vodka, risotto, sushi, eggs, pasta, seafood, hors doeuvres, soups and so much more. Additionally, you get twice the amount for the same price because dehydrated