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Origen Raiz Con Pecho de Venado is made with maguey cenizo (Agave durangensis) that is distilled with deer meat and seasonal fruits
with lots of brine and earth
AROMA: Bouquet is more restrained than its younger siblings sort of a salt and toffee smell with Provence herbs
The ABV may vary by batch
The concentration of sugars in his agave result in a refined Espadin with great character
Siempre Tequila Anejo (750ml / 40%) Faire Origen Raiz Con Pecho deSiempre Tequila Aejo A Tapestry of Taste and Tradition Discover the depth and richness of Siempre Tequila Aejo, where each sip tells a story of heritage and craftsmanship. This exquisite aejo, crafted from 100% blue Weber agave, is aged in oak barrels for over a year, allowing it to acquire a complex bouquet of flavours and a golden amber hue. Siempre Tequila Aejo is a tribute to the art of aged tequila, offering a luxurious experience that appeals to
US$ 30.00
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